Rawa Dosa+Chutni mix

$7.99

Quantity

Description

A favorite variant of dosa or Indian crepe, Rawa dosa mix is made from semolina wheat. It's a perfect meal to fuel your day or to fix hunger pangs anytime. Read Less

A favorite variant of dosa or Indian crepe, Rawa dosa mix is made from semolina wheat. It's a perfect meal... Read More

Ingredients

Rawa dosa: Semolina (50%), rice flour, wheat flour, iodized salt, refined sunflower oil, whole cumin, dehydrated green chilli flakes, asafoetida, and acidity regulator (INS 262)

How to use:

Rawa Dosa:
- Add 600 ml water and chopped coriander to Rawa dosa mix to make a uniform, smooth batter. Keep aside for 5 minutes.
- Smear the heated pan with oil. Pour 1 cup of batter on pan (optional: sprinkle 40 g of fine chopped onion for onion Rawa Dosa).
- Fry only one side of dosa on medium flame till golden brown.
- Serve hot with coconut chutni

Tips:

Rawa dosa is best poured and takes a little longer to cook since you are only cooking on one side.

Allergens:

Contains gluten