Events and Experiences
Step into Masala on My Mind — where flavor comes to life
Discover vibrant flavors and memorable experiences
We believe great experiences often begin with flavor and grow into moments of connection and shared discovery. Rooted in Indian culture, our events celebrate bold flavors, vibrant spices, holistic wellbeing, and inspired living.
What Masala Means to Us
Masala, to us, is more than spice. It represents flavor, variety, warmth, and the memorable details that linger long after an experience ends. Inspired by Indian culture, we see masala as a way of living — embracing creativity, wellbeing, connection, and the vibrant layers that make life anything but ordinary.
Upcoming Kids Cooking Classes
$85 per individual class
$240 when you pre-pay for a set of 3 classes
Price includes all ingredients, hands-on instruction, recipes, and students enjoy or take home what they prepare.
Spots are limited and filled on a first-come basis. To reserve a spot, please email masalaonmymind@gmail.com and we will share payment details.
Location: San Carlos, CA (Laurel Street area). Exact address and arrival details will be shared after your spot is confirmed.
Sunday, March 29th · 2:00–4:00 PM · Masala Makers
Embracing Spring: Picnic Favorites
Ages: 7–12 years
Limited to 10 spots (min 6)
Country bread with a flavorful chutney spread
(contains dairy, gluten; no eggs, no nuts)
Skills learnt: combining flavors to make customizable spreads for dips, salads, pasta, or sandwiches.
No-bake Berry Cheesecake Cups
(contains dairy, gluten; no eggs, no nuts)
Skills learnt: easy make-ahead dessert or snack with flexible ingredients.
Sunday, April 19th · 2.00-4.00 PM · Masala Makers
Celebrating Spring: Snack Time Delights
Join us for a fun, hands-on cooking class where kids will make one savory and one sweet spring-inspired treat. Kids will practice mixing, shaping, and baking while working with wholesome ingredients. Made with wholewheat!
Ages: 7–12 years (7th graders welcome)
Limited to 10 spots (min 6)
Golden Baked Veggie Puffs 🥟 (contains dairy, gluten; no eggs, no nuts)
Skills learned: Working with pastry and shaping filled puffs while creating a flavorful veggie filling.
Strawberry Blossom Cakelets with Whipeed Cream 🍓 (contains dairy, gluten; no eggs, no nuts)
Skills learned: Kids will have fun decorating their own cakelets using fluffy whipped cream! They’ll learn how to pipe, swirl, and add creative toppings to make their treats look bright, beautiful, and totally their own.
While kids are in class, parents are welcome to explore the store and discover some of our favorite products. As a thank you, enjoy 10% off any in-store items during your visit (excluding fresh baked goods).
FAQs
Do I need prior cooking experience?
No prior cooking experience needed.
Are parents required on site?
A parent/guardian must remain on site for kid classes.
What should kids wear or bring?
Please wear comfortable shoes and clothes you don’t mind getting food on. Bring an apron and a container for leftovers.
My kid is 13 years old and interested in cooking - can they take this class?
The class is best suited for 7-12 years but we are keeping it open to all 7th graders and especially kids who are into cooking.
Do you offer sibling or group discounts?
As a small, growing program, we’ve kept our pricing as accessible as possible and are not able to offer sibling or group discounts at this time.
Cancellation policy
Cancellations must be made 48+ hours before class start. You may send someone else in your child’s place.
If we cancel due to weather or unforeseen issues, a full refund will be issued.
If minimum enrollment is not met 48 hours prior, the class may be canceled and refunded.
Waiver
All participants must sign a waiver at check-in.