Gluten-Free Spinach noodles

$4.99

Quantity

Description

Power packed and easy to make noodles that are made using antioxidant rich spinach and rice.

 

✔ No maida/refined flour at all ✔ No onion no garlic ✔ Easy to make and ready in less than 10 minutes ✔ Includes seasoning ✔ Easy to digest ✔ Made using antioxidant and iron rich spinach ✔ No preservatives, artificial flavors, colors and MSG

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Power packed and easy to make noodles that are made using antioxidant rich spinach and rice.   ✔ No maida/refined... Read More
Ingredients

Ingredients for noodles : rice, starch, spinach powder (3%)

Ingredients for seasonings: pepper (45%), spice mix (coriander, cumin, fenugreek, chillipeppers & cpices) (45%), chilli powder (5%), turmeric powder (5%), salt.

How to use:

Step 1: Add noodles in 1 litre boiling water, cook for 7-8 mins, drain the water and keep noodles aside.
Step 2: Saute required vegetables in 1 tsp oil, add the seasonings from the seasoning pack based on desired level of spice and mix well
Step 3: Mix the cooked noodles and saute vegetables and serve hot.

Tips:

Add the tastemaker per your preference.

For spicy : Use full pack of tastemaker

Medium spicy : 3/4th pack of tastemaker

Mild : 1/2 pack pack of tastemaker